Three restaurants. Three Arts and Sciences alums. Three deliciously different paths to culinary success.
In a mouthwatering new series, ASC Eats, we tell the stories of how our graduates have impacted Columbus’ thriving and diverse food scene.
School of Music alumnus Sean Jones has conducted a tasty triumph as co-founder of the popular, Mediterranean-inspired restaurant, Brassica.
Southern comfort food? Check! Funky, Wes Anderson-inspired vibes? Check! A determined and strong-willed alumna? Check! We caught up with political science and history alum Angela Petro, founder of Grandview’s eccentric and charming Sweet Carrot.
Ramen isn’t just a cure for those late-night, dorm-room cravings. At Fukuryu Ramen, owned by psychology alum Jeff Tsao, ramen is rich, luxurious and packed with flavor.