News
Paloma Martinez-Cruz's new book explores the politics of representation, food production
"Food Fight!: Millennial Mestizaje Meets the Culinary Marketplace," by Paloma Martinez-Cruz, associate professor in the Department of Spanish and Portuguese, is a new book examining the politics of…
2018 Ratner Distinguished Teaching Award Winners
Five Arts and Humanities faculty members have been recognized due to their creative teaching and extraordinary records of engaging, motivating and inspiring students.
Interdisciplinary research and outreach in the Department of Women's, Gender and Sexuality Studies
Shannon Winnubst, chair of the Department of Women's, Gender and Sexuality Studies, describes the department's history, interdisciplinary research and outreach in honor of Women's History Month.
A glance at new Ohio State police chief, deputy chief
ASC alumnae and new leaders of The Ohio State University Police Division Kimberly Spears-McNatt and Tracy Hahn discuss how they got to where they are today.
Simone Drake to discuss newly restored classic at Wexner Center
Simone Drake, chair of the Department of African American and African Studies and Hazel C. Youngberg Trustees Distinguished Professor, to lead a discussion of the classic 1974 film Claudine at the…
David Nagib named 2019 Sloan Research Fellow
David Nagib, assistant professor of chemistry and biochemistry, has been named a 2019 Alfred P. Sloan Research Fellow.
Fairies, fantasy to be focus of CMRS conference
The Center for Medieval and Renaissance Studies will host “Fairies and the Fantastic” on Feb. 22-23 at the Ohio Union.
Department of African American and African Studies and a history of excellence
Simone Drake, Hazel C. Youngberg Trustees Distinguished Professor and Chair of the Department of African American and African Studies, takes a look at the department's history of excellence in…
Teaching collaboration merges food sustainability, visual design
By 2025, Ohio State plans to source 40 percent of on-campus food locally and sustainably. This ambitious commitment to future sustainability serves as the backdrop for the Food Futures: Design +…